Be passionate about cooking, even if you don’t like to cook!

Do you always find excuses to order pizza or go out to eat? That can be quite expensive, but in today’s hectic world, you don’t always have the energy to prepare a meal that everyone will enjoy. Let’s Cook Tonight: Real Food, Real Flavor, Real Easy, written by Gigi Centaro, offers simple and fun recipes that your whole family is sure to have fun making and even more fun eating!

Let’s Cook Tonight is not a cookbook for those who love to cook and are always perusing cooking websites for new recipes and techniques. It is for those who avoid cooking at all costs: they live on takeaways and expensive restaurant meals.

Now it’s time for Let’s Cook Tonight. More people these days have to cook for economic reasons or simply to provide healthier meals for their families. But where do you start? How do you start stocking a kitchen with the staples you’ll need for almost every meal? Let’s Cook Tonight will help you get started, and you can even have fun and build a confidence in cooking you didn’t know was possible.

All the years that some of us have successfully avoided the kitchen are now rapidly coming to a halt. We can be very successful in our careers, but most cookbooks seem to be written in a foreign language and we are intimidated by the whole process. But now there’s Let’s Cook Tonight, and we can see cooking as a whole new adventure in our lives.

Gigi Centaro proves that cooking is easier than you think and that the benefits of cooking good, nutritious meals for your family outweigh the work involved. Let’s Cook Tonight contains fun stories and recipes, written in an easy to understand way. You will quickly realize that the health benefits of learning to cook are enormous, but better yet, the memories created while preparing and sharing a meal are priceless.

You’ll learn how to take the stress out of shopping and preparing a meal and that it doesn’t take long once you know how to do it. You’ll also learn how the freezer can be your best friend. Simply prepare enough food for two meals during one cooking session and place the other meal in the freezer for later.

Let’s Cook Tonight is not just a cookbook. Centaro provides shopping lists for the recipes that make up a complete meal. You don’t even have to think when you shop: the quantity and quality of each meal have been thought out in advance. You’ll also know exactly how much prep and cooking time is involved.

Let’s Cook Tonight: Real Food, Real Flavor, Real Easy, by Gigi Centaro, takes all the guesswork and stress out of preparing great, tasty meals for you and your family. Who knows, maybe you will come to love the art of cooking!